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+377 97 98 61 59 / +33 (0)6 80 86 86 25

Menu

July - August 2025

Served at dinner only

3 dishes menu : 59 € - 4 dishes menu : 70 €
or à la carte

Enter the nacelle

  • Lime-marinated prawns   -   26 €

    burrata, basil gel

  • Calamaretti risotto   -   25 €

    datterino giallo, squid ink, saffron

  • “Cuore di bue” tomato cundiyun   -   24 €

Flight Overland & Sea

  • Limousin veal t-bone   -   37 €

    Saint-Jeannet chard & Collioure anchovies

  • Mediterranean beef roasted on one side   -   36 €

    Sweet potato, dashi broth with nori seaweed

  • Black Cod “Gindara no saikyo yaki”   -   40 €

    銀だらの西京焼き (+ 19 € au menu)

Above the pastures

  • Artisanal sheep's cheese from Saint-Auban   -   13 €

    (Marc & Carole Perrimond)

Smooth landing

(to be ordered at the begining of the meal)

  • Like a Peach Melba...   -   12 €

  • Apricots with rosemary honey   -   12 €

    Greek yogurt, pistachio ice cream

  • Chokokikoule   -   12 €

    Caraque 100% cocoa/ Espelette pepper

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Information

La Montgolfière

hgeraci@libello.com
+377 97 98 61 59
+33 (0)6 80 86 86 25

Opening hours

La Montgolfière welcomes you on :
Monday, Tuesday, Thursday, Friday and Saturday
at lunch and dinner.
Closing days : Wednesday and Sunday